In collaboration with a team of consultants, MDA served as Executive Architect on the Fasano Restaurant New York.  Located between 48th and 49th Streets on Park Avenue, Fasano transformed the former Four Season’s Restaurant into a more intimate dining experience.  The restaurant has four distinct dining spaces: a 52-seat osteria, a 92-seat fine dining room, a 30-seat private dining room, and a 109-seat baretto.  Fasano occupies three floors within 280 Park Avenue South, with kitchens on the cellar level, first floor, and two separate kitchens on the north and south portions of the second floor

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Size: 21,000 SF
Industry: Food/Hospitality
Role: Executive Architect, Design Architect: Isay Weinfeld
Image Credit: Fernando Guerra